Food

We are very privileged to have a very talented Chef working here at the Alice Cross working alongside our team of dedicated volunteers to prepare and serve delicious and nutritious lunches here at The Alice Cross.

Buffet Options and Cost

Classic Buffet

Minimum of 20 people

Examples foods:

  • Assorted sandwiches including vegetarian options.
  • Mini sausage rolls
  • Vegetable spring rolls
  • Vegetable sticks with Hummus
  • Cheese and tomato pizza
  • Quiche
  • Crisps
  • A selection of bite sized cakes

£8.95 per head

 

Alice Cross Special

Minimum of 35 people Example food:

  • Ham sandwiches
  • Cheese sandwiches
  • Tuna Mayo sandwiches
  • Home-made sausage rolls
  • Home-made quiche
  • Vegetable sticks with Hummus & sour crème and chive dip
  • Sticky BBQ chicken wings
  • Home-made falafel with tzatziki
  • Greek style salad with feta and olives
  • Mediterranean pasta salad
  • A selection of crisps and nuts
  • Homemade brownies
  • Homemade cheesecake

£13.95 per head

 

 Alice Cross Luxury

Minimum 50 people.  Example menu:

  • A selection of sandwiches
  • Honey and mustard roast gammon ham
  • Devon crab and crayfish
  • Extra Mature cheddar
  • Yorkshire puddings with a light horseradish cream and rare roast beef
  • Home-made quiche’s
  • Vegetable sticks with Hummus & sour crème and chive dip
  • Sticky BBQ chicken wings
  • Salt and pepper squid
  • Home-made falafel with tzatziki
  • Greek style salad with feta and olives
  • Prawn Waldorf salad
  • Mediterranean pasta salad
  • Garlic and thyme roasted potatoes
  • Homemade brownies
  • Homemade lemon possets
  • Homemade bakewell

£18.95 per head

Additions

  • Shell on garlic king prawns £1.80 per head
  • Home made Peking duck bonbons and hoi sin sauce £1.60 per head
  • River Teign mussels with a classic garlic and white wine sauce (cream optional) or Devon farmhouse cider and smoked bacon £2 per head
  • Pork belly bites with a maple glaze £1.65 per head
  • Smoked salmon and cream cheese blini £1.25 per head
  • Devilled whitebait £95p per head
  • Marinated chicken thighs £1.25 per head

Alternatives

  • Luxury charcuterie board £7.95 per head
  • Luxury cheese board £6.95 per head

Hot ‘one pots’

Minimum of 10 people example:

Accompanied with either jacket potato, chips or rice:

  • Chilli con carne £8.95 per head
  • Chicken and chorizo stew £8.95 per head
  • Sweet potato chickpea and spinach curry £7.95 per head
  • Thai green curry 8.95 per head

 Other Options

  • Fish and Chips £8.95 per head
  • Sausage and Chips £6.95 per head (includes Vegan/Vegetarian Sausage and Chips)
  • Children’s Meals, Pizza and Chips or Chicken Nugget and Chips £4.95 per head. A glass of juice included.
  • Lasagne – Meat/Vegetarian with Salad and Garlic Bread, £9.95 per head.

If there is anything you would like but can’t see in our buffet options, please ask for a quote.

We also offer a catering service, catering for large events and parties. Please give us a call on 01626 778039 for more information.